I'm quoted in Evan Rail's VinePair story, "The 30 Best Breweries in the Country Right Now, According to Beer Pros (2024)"

My story for Brewing Industry Guide, "Building the On-Ramp: Vocational Programs for Brewers," wins second place for Best Business in the North American Guild of Beer Writers 2024 awards.

I'm quoted in Fiona Chandra's Chowhound story, "12 U.S. Cities Every Beer Lover Should Visit."

I'm interviewed for, and my Beer Tarot Zine is featured in, Grace Weitz's Hop Culture story, "The Three of Cups: Connecting the Dots Between Beer and Tarot."

My Beer Tarot Zine is featured in Ryan Pachmeyer's Westword "This Week in Beer" write-up.

My Beer Tarot Zine is reviewed by Emma Wargolet for Porch Drinking.

I'm a panelist for the Society of Professional Journalists conference panel, "What's the Buzz About the Beer Beat?"

I'm quoted in Matt Osgood's Washington Post story, "Sierra Nevada Celebration Ale Is an Annual Toast to Craft Beer's Roots."

My story for Thrillist, "How Native American Breweries Are Reclaiming Their Identities Through Beer," wins second place for Best International/National Reporting in the North American Guild of Beer Writers 2022 awards.

​An issue of my newsletter Hugging the Bar is recommended by Dave Infante in his newsletter Fingers.

An issue of my newsletter Hugging the Bar is named Long Read of the Week by Chris O'Leary in his newsletter Brew York & Beyond.

My story for HuffPost, "Sweethearts Conversation Hearts Are Back, But They're Not Very Chatty" is referenced on "The Late Show with Stephen Colbert."

My story for BUST, "Meet the Female Comedians Who Are Getting Laughs in Countries Not Known for Their Comedy" is cited in The Century of Women: How Women Have Transformed the World since 1900, by Maria Bucur; 2018, Rowman & Littlefield Publishers.

The podcast I co-created and co-hosted, I Heart Dead Things, is recommended by Evette Dionne for Bitch Media in "5 Chilling Podcasts That Will Keep You Up at Night."

My story for Pellicle Magazine, "Secondary Fermentation — New York City’s Strong Rope Brewery and the East Coast Cask Revival," wins first place for Best Local Reporting in the North American Guild of Beer Writers 2024 awards.

My story for Inside Hook, "Is Craft Beer Cringe Right Now?", wins second place for Best Commentary or Criticism in the North American Guild of Beer Writers 2024 awards.

I'm quoted in David Nilsen's Wine Enthusiast story, "Forget Pumpkin Spice Latte Season—It’s Time for Pumpkin Beer."

My beer picks are featured in Aaron Goldfarb's VinePair story, "The Mount Rushmore of IPAs, According to 8 Beer Experts."

My pick is featured in Niko Krommydas's VinePair story, "The 19 Best New Breweries of the Year, According to Beer Pros."

I'm a panel host and organizer for "The Science Shaping Tomorrow's Beer," part of The Beer Culture Center (formerly The Chicago Brewseum)'s annual Beer Culture Summit in October 2023.

An issue of my newsletter Hugging the Bar is included in Boak & Bailey's "Favourite Beer Writing Round-Up of 2022."

I'm a panelist for "How Beer Media Has Evolved," part of The Chicago Brewseum's annual Beer Culture Summit in November 2022.

My story for VinePair, "Craft Beer Is Responding to Covid and Racism Through Communal Initiatives," is cited in Beer and Society: How We Make Beer and Beer Makes Us, by Eli Revelle Yano Wilson and Asa B. Stone; 2022, Lexington Books.

The series on festival safety I wrote with Ash Eliot for my newsletter Hugging the Bar is recommended by Stan Hieronymus on his blog Appellation Beer.

My story for i-D, "Richard Prince's Misogynistic Track Record" is cited in German academic paper "How to Relate - Wissen, Künste, Praktiken / Knowledge, Arts, Practices." 

My story for Racked NY, "Williamsburg Adventures with the Twin Sisters Behind Thinx and Daybreaker" cited in Counterproductive: Time Management in the Knowledge Economy, by Melissa Greg; 2018, Duke University Press.

My story for Racked, "It's 2015. Fashion is Full of Vegans. So Why Is Fur Still Trendy?" is cited in In Fashion, by Sheryl A. Farnan and Elaine Stone; 2017, Fairchild Books